Part Time Overnight Restaurant Manager(Contract)|Ann Arbor
Role Based in Ann Arbor
Fast Facts
- Experience: Open to all levels.
- Employer: Subway (Hiring in Ann Arbor)
- Benefits: A competitive compensation package is offered.
- Project-based work with clear objectives.
- Position: Part Time Overnight Restaurant Manager (Flexible/Contract, Ann Arbor)
- Location: Ann Arbor, MI
- Status: New Ann Arbor listing (actively interviewing).
- Compensation: $23-$29/Hour (approx. $31.5k/Year)
- Apply your your professional skills skills at our Ann Arbor location.
- This Ann Arbor-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Subway team in Ann Arbor, MI is growing.
- Benefit from working in Ann Arbor, a key hub for the Food Service Management industry.
Part Time Overnight Restaurant Manager
About Subway
Subway operates over 37000 quick-service sandwich restaurants globally, serving fresh customizable meals to millions of customers daily. When you embark on a career in overnight restaurant manager part time with Subway, you are joining you are joining a focused night-shift team that values autonomy, efficiency, and quiet operational execution.
Job Summary
Manage the overnight shift using automated POS terminals and inventory scanners while earning shift differential pay during 20 to 25 weekly hours. You will serve as Part-time, delivering the signature Methodical that sets Subway apart in the food service management.
Comprehensive Responsibilities
- Inventory Audit: Count 40 stock categories using handheld inventory scanners nightly.
- Equipment Maintenance: Sanitize 3 bread proovers and walk-in freezers according to checklists.
- Shift Scheduling: Build rosters for 4 night crew members via scheduling software.
- Cash Management: Reconcile safe drawers and POS terminals to within 2 dollars.
Industry-Leading Benefits & Salary
Enjoy perks tailored for your overnight schedule.
- Salary: $19.00–$24.00 per hour
- Shift Differential: Earn an extra 3 dollars hourly for overnight hours.
- Flexible Scheduling: Work 3 fixed shifts weekly around your personal commitments.
- Free Meals: Receive 1 complimentary sub sandwich during every shift.
Requirements & Qualifications
- Minimum 1 year of overnight supervisory food service experience
- Current ServSafe food protection manager certification
- Ability to lift 50 pounds of restaurant supplies
- Proficiency with digital POS systems and inventory tools
Frequently Asked Questions
How much does the Restaurant Manager|Ann Arbor position pay at Subway?
This role offers a pay range of $23 - $29. Actual compensation may vary based on experience, shift, and location within Ann Arbor.
Where is this Restaurant Manager|Ann Arbor job located?
This position is based in Ann Arbor, MI. Check the job details for the exact work location and nearest site within Ann Arbor.
Can I work this part-time Restaurant Manager|Ann Arbor job around another job or schedule?
Yes. This is a part-time role — typically around 15 to 30 hours per week — and Subway offers flexible scheduling with shifts across mornings, evenings, and weekends. Many people work it as a second job or to earn extra income around a full-time job, school, or family. Share your availability when you apply.
What are the overnight shift hours?
Overnight shifts usually run from late evening into the early morning — for example around 10:00 PM to 6:00 AM — though exact hours vary by employer and location in Ann Arbor. Night shifts often add shift-differential pay on top of the base hourly rate.
How many hours per week is this part-time Restaurant Manager|Ann Arbor role?
Part-time roles at Subway typically run about 15 to 30 hours per week, usually in 4- to 6-hour shifts you can often pick around your availability. Exact hours depend on the location's needs and the days and times you can work.
Is there extra pay for overnight or weekend shifts?
Yes, Subway offers shift differential premiums added directly to your base hourly rate for overnight and certain weekend shifts, significantly boosting your total compensation.
